Meet Francesco Casetta

The Man Behind the Stove

Chef Francesco Casetta is Italian born from the city of Florence, in Tuscany….

Francesco Casetta of Casetta Catering was born in Florence, Italy.  Florence is famous for Renaissance architecture, art, fashion, music, and scenic views of the Tuscan hillside. Passion flows in this region, where the olive trees and grapevines are ready for harvest.  Chef Francesco desires to take his cuisine to a level filled with delicate flavors and skillful presentation.

He has created tantalizing dishes for many dignitaries as well as celebrities…

Sting, Carlo Santana, and Bruce Springsteen. Francesco Casetta was formally with Italy’s Del’Pescatore Restaurant of three Michelin fame as well as Florence’s L’Incontro at Hotel Savoy. He continued his culinary career here in the United States with Four Seasons Hotel Resort in Palm Beach and the Ritz Carlton in Naples, Florida, as well as former Executive Chef with the highly revered Tony’s restaurant in Houston, Texas.

Since 2012, Chef Francesco Casetta founded Casetta Catering…

He is currently working as Chef/Owner along with his wife Rebekah in Houston, Texas.  He is always creating new dishes appealing to all his customers.  This gives joyful experiences that last through the years.

Casetta Catering is tailored with Italian style hospitality service…

  He is specializing in taste and appealing to the eye.  He strives for excellence with a feeling of warmth for all who shares the experience.  Just like in Italy, Chef Francesco creates inspired seasonal menus.  It will bring unforgettable taste and food style to your event.  He believes in using only the best ingredients.  Casetta Catering is focused on providing high quality service; a range of buffets, multi-course wine paired dinners, to hors d’oeuvres parties.

Chef Francesco completes research on traditional recipes…

with a creative experimental approach.  This modern technique of preparation produce a world-class result.

Houston Modern Luxury Magazine,

Casetta is easily one of America’s great chefs combining his talents with the already established culinary excellence of Tony’s”.

In addition to our catering events…

Chef Francesco represents prestigious culinary kitchen brands for corporate agencies.

Learn from Francesco

Chicken Parm by Francesco

Francesco on First Class TV

Spaghetti Carbonara by Francesco

Buon Appetito